The Slow Death
Death… death… death… I have never liked that word. My name is Sharji, and I was born into a middle-class family in the village of Harrow. My father is a social reformer and one of the landlords here. Everyone respects him for his good character. We own two hectares of farmland, which my father used to cultivate. When the workers were in our fields, the land hummed with activity like a bee’s nest. My father was generous with them, always paying above the usual wage.
But as time passed, small industries began to enter our village. Soon, we could no longer find workers for the land—everyone was drawn to the factories. Eventually, we had to stop farming altogether. After finishing school, I left Harrow to pursue higher studies in Marco. My college years were successful, and I earned my degree. When I returned to Harrow seven years later, I was stunned. The village was surrounded by factories. The change was unimaginable.
Industry had spread across the region. People grew skilled with machines, while agriculture faded into a question mark. Motels, inns, and hotels decorated the roadside. Our family’s land lay barren. Then, a disease struck. Factories closed, some for good. People had no work and no money. Many fell ill; many died.
Death taught a hard lesson. These workers had not eaten healthy food since they left the fields. Now they wanted it, but it had become expensive—with so few farming, prices had soared. Then, one farmer gave away all his stored grain to the families of Harrow, saving countless lives. It was then that people remembered the importance of the land. They realized what they had lost.
The disease claimed many lives, but slowly, people changed. They returned to the soil, learning again how to farm. We too began to work our land—a happy return, for we have always loved farming. As the land came back to life, the disease retreated. And this time, the people did not turn away. They had learned, for good, the importance of agriculture.